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Spanish language Cooking Class
September 20, 2016 @ 1:00 pm - 2:30 pm
An event every week that begins at 1:00 pm on Tuesday, repeating until November 1, 2016
The Expanded Food and Nutrition Education Program (EFNEP) is designed to assist families with limited resources in acquiring the knowledge, skills, attitudes, and changed behavior necessary for nutritionally sound diets. Through an hands-on learning, participants learn how to make food choices which can improve the nutritional quality of the meals they serve their families. They also increase their ability to select and buy food that meets the nutritional needs of their family.participants must be eligible for services at VEAP and be 18 years of age or older.